Argentina vs European Union (27): Quinces — Yield
Quinces — Yield over time
- Argentina
- European Union (27)
How they compare
Argentina currently reports 8,558 kg/ha against 5,980 kg/ha in European Union (27), a difference of 2,578 kg/ha.
That makes Argentina's figure about 1.4 times European Union (27)'s.
The two have swapped places 5 times across 33 shared years of data; in 1985 it was European Union (27) ahead.
Argentina ranks 21st and European Union (27) ranks 18th of 55 countries.
Across the 4 decades both report, Argentina averaged higher in 1 and European Union (27) in 3.
Head to head by decade
| Decade | Argentina | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,424 kg/ha | 10,181 kg/ha | 3,757 kg/ha | European Union (27) |
| 1990s | 8,155 kg/ha | 9,119 kg/ha | 963.69 kg/ha | European Union (27) |
| 2000s | 8,281 kg/ha | 8,706 kg/ha | 424.95 kg/ha | European Union (27) |
| 2010s | 8,509 kg/ha | 6,941 kg/ha | 1,567 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Argentina or European Union (27)?
- Argentina, at 8,558 kg/ha against 5,980 kg/ha in European Union (27) as of 2024.
- What is the difference in quinces — yield between Argentina and European Union (27)?
- 2,578 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and European Union (27)?
- 33 years are reported by both, from 1985 to 2017.
- How do Argentina and European Union (27) rank globally for quinces — yield?
- Argentina ranks 21st and European Union (27) ranks 18th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.