Africa vs Morocco: Quinces — Yield
Quinces — Yield over time
- Africa
- Morocco
How they compare
Morocco currently reports 15,510 kg/ha against 12,569 kg/ha in Africa, a difference of 2,941 kg/ha.
That makes Morocco's figure about 1.2 times Africa's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Africa ahead.
Africa ranks 9th and Morocco ranks 9th of 24 groups.
Across the 5 decades both report, Africa averaged higher in 1 and Morocco in 4.
Head to head by decade
| Decade | Africa | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,723 kg/ha | 7,174 kg/ha | 548.86 kg/ha | Africa |
| 1990s | 9,037 kg/ha | 9,552 kg/ha | 514.96 kg/ha | Morocco |
| 2000s | 7,900 kg/ha | 9,170 kg/ha | 1,270 kg/ha | Morocco |
| 2010s | 8,920 kg/ha | 11,507 kg/ha | 2,587 kg/ha | Morocco |
| 2020s | 13,036 kg/ha | 15,989 kg/ha | 2,954 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Africa or Morocco?
- Morocco, at 15,510 kg/ha against 12,569 kg/ha in Africa as of 2024.
- What is the difference in quinces — yield between Africa and Morocco?
- 2,941 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Africa and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Africa and Morocco rank globally for quinces — yield?
- Africa ranks 9th and Morocco ranks 9th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.