Kazakhstan vs Switzerland: Quinces — Production

Kazakhstan
707.92 t
in 2024
Switzerland
678 t
in 2024
Kazakhstan rank
37th
Switzerland rank
38th

Quinces — Production over time

  • Kazakhstan
  • Switzerland
5001.0k1.5k2.0k2.5k198520042024

How they compare

Kazakhstan currently reports 707.92 t against 678 t in Switzerland, a difference of 29.92 t.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Switzerland ahead.

Kazakhstan ranks 37th and Switzerland ranks 38th of 56 countries.

Across the 4 decades both report, Kazakhstan averaged higher in 3 and Switzerland in 1.

Head to head by decade

Decade Kazakhstan Switzerland Difference Ahead
1990s 633.24 t 1,063 t 430.14 t Switzerland
2000s 1,470 t 654.7 t 815.3 t Kazakhstan
2010s 697.48 t 575.9 t 121.58 t Kazakhstan
2020s 711.17 t 677.4 t 33.77 t Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — production, Kazakhstan or Switzerland?
Kazakhstan, at 707.92 t against 678 t in Switzerland as of 2024.
What is the difference in quinces — production between Kazakhstan and Switzerland?
29.92 t, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Switzerland?
33 years are reported by both, from 1992 to 2024.
How do Kazakhstan and Switzerland rank globally for quinces — production?
Kazakhstan ranks 37th and Switzerland ranks 38th of 56 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Switzerland: Quinces — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/quinces-production/kazakhstan/switzerland/

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About this data

Indicator
Quinces — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,115 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.