Peru vs Southern Africa: Quinces — Area harvested

Peru
501 ha
in 2024
Southern Africa
22 ha
in 2024
Peru rank
18th
Southern Africa rank
20th

Quinces — Area harvested over time

  • Peru
  • Southern Africa
05001.0k1.5k196119922024

How they compare

Peru currently reports 501 ha against 22 ha in Southern Africa, a difference of 479 ha.

That makes Peru's figure about 22.8 times Southern Africa's.

Across all 40 years both countries report, Peru has been ahead every year.

Peru ranks 18th and Southern Africa ranks 20th of 55 countries.

Peru has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Peru Southern Africa Difference Ahead
1980s 942.4 ha 80 ha 862.4 ha Peru
1990s 674.3 ha 71.4 ha 602.9 ha Peru
2000s 627.2 ha 36.4 ha 590.8 ha Peru
2010s 669.2 ha 46.9 ha 622.3 ha Peru
2020s 492.4 ha 22.8 ha 469.6 ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — area harvested, Peru or Southern Africa?
Peru, at 501 ha against 22 ha in Southern Africa as of 2024.
What is the difference in quinces — area harvested between Peru and Southern Africa?
479 ha, with Peru ahead.
How many years of comparable data are there for Peru and Southern Africa?
40 years are reported by both, from 1985 to 2024.
How do Peru and Southern Africa rank globally for quinces — area harvested?
Peru ranks 18th and Southern Africa ranks 20th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Southern Africa: Quinces — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/quinces-area-harvested/peru/southern-africa/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.