Jordan vs Switzerland: Quinces — Area harvested
Quinces — Area harvested over time
- Jordan
- Switzerland
How they compare
Switzerland currently reports 12 ha against 4 ha in Jordan, a difference of 8 ha.
That makes Switzerland's figure about 3.0 times Jordan's.
The two have swapped places 2 times across 17 shared years of data; in 1985 it was Switzerland ahead.
Jordan ranks 52nd and Switzerland ranks 49th of 55 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jordan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 19 ha | 130 ha | 111 ha | Switzerland |
| 1990s | 29.33 ha | 36.17 ha | 6.83 ha | Switzerland |
| 2010s | 5 ha | 11 ha | 6 ha | Switzerland |
| 2020s | 4.8 ha | 11.6 ha | 6.8 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Jordan or Switzerland?
- Switzerland, at 12 ha against 4 ha in Jordan as of 2024.
- What is the difference in quinces — area harvested between Jordan and Switzerland?
- 8 ha, with Switzerland ahead.
- How many years of comparable data are there for Jordan and Switzerland?
- 17 years are reported by both, from 1985 to 2024.
- How do Jordan and Switzerland rank globally for quinces — area harvested?
- Jordan ranks 52nd and Switzerland ranks 49th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.