Saint Vincent and the Grenadines vs Saint Lucia: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Saint Vincent and the Grenadines
- Saint Lucia
How they compare
Saint Lucia currently reports 11,276 kg/ha against 11,000 kg/ha in Saint Vincent and the Grenadines, a difference of 276 kg/ha.
Across all 21 years both countries report, Saint Lucia has been ahead every year.
Saint Vincent and the Grenadines ranks 106th and Saint Lucia ranks 103rd of 156 countries.
Saint Lucia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9,609 kg/ha | 20,307 kg/ha | 10,698 kg/ha | Saint Lucia |
| 2010s | 12,374 kg/ha | 27,440 kg/ha | 15,066 kg/ha | Saint Lucia |
| 2020s | 11,132 kg/ha | 11,855 kg/ha | 723.76 kg/ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Saint Vincent and the Grenadines or Saint Lucia?
- Saint Lucia, at 11,276 kg/ha against 11,000 kg/ha in Saint Vincent and the Grenadines as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Saint Vincent and the Grenadines and Saint Lucia?
- 276 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Saint Lucia?
- 21 years are reported by both, from 2004 to 2024.
- How do Saint Vincent and the Grenadines and Saint Lucia rank globally for pumpkins, squash and gourds — yield?
- Saint Vincent and the Grenadines ranks 106th and Saint Lucia ranks 103rd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.