Peru vs Portugal: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Peru
- Portugal
How they compare
Peru currently reports 26,348 kg/ha against 26,254 kg/ha in Portugal, a difference of 94 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Portugal ahead.
Peru ranks 26th and Portugal ranks 27th of 156 countries.
Across the 7 decades both report, Peru averaged higher in 2 and Portugal in 5.
Head to head by decade
| Decade | Peru | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,934 kg/ha | 15,000 kg/ha | 1,066 kg/ha | Portugal |
| 1970s | 12,952 kg/ha | 19,100 kg/ha | 6,148 kg/ha | Portugal |
| 1980s | 14,620 kg/ha | 19,645 kg/ha | 5,025 kg/ha | Portugal |
| 1990s | 16,984 kg/ha | 20,500 kg/ha | 3,516 kg/ha | Portugal |
| 2000s | 20,600 kg/ha | 19,611 kg/ha | 988.65 kg/ha | Peru |
| 2010s | 25,157 kg/ha | 20,431 kg/ha | 4,725 kg/ha | Peru |
| 2020s | 25,103 kg/ha | 27,087 kg/ha | 1,984 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Peru or Portugal?
- Peru, at 26,348 kg/ha against 26,254 kg/ha in Portugal as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Peru and Portugal?
- 94 kg/ha, with Peru ahead.
- How many years of comparable data are there for Peru and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Portugal rank globally for pumpkins, squash and gourds — yield?
- Peru ranks 26th and Portugal ranks 27th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.