Italy vs World: Pumpkins, squash and gourds — Yield

Italy
27,643 kg/ha
in 2024
World
15,385 kg/ha
in 2024
Italy rank
18th
World rank
19th

Pumpkins, squash and gourds — Yield over time

  • Italy
  • World
010.0k20.0k30.0k196119922024

How they compare

Italy currently reports 27,643 kg/ha against 15,385 kg/ha in World, a difference of 12,258 kg/ha.

That makes Italy's figure about 1.8 times World's.

Across all 64 years both countries report, Italy has been ahead every year.

Italy ranks 18th and World ranks 19th of 131 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy World Difference Ahead
1960s 20,174 kg/ha 5,076 kg/ha 15,097 kg/ha Italy
1970s 24,210 kg/ha 8,675 kg/ha 15,535 kg/ha Italy
1980s 25,652 kg/ha 10,408 kg/ha 15,244 kg/ha Italy
1990s 26,715 kg/ha 12,395 kg/ha 14,320 kg/ha Italy
2000s 29,242 kg/ha 13,859 kg/ha 15,383 kg/ha Italy
2010s 30,747 kg/ha 14,550 kg/ha 16,196 kg/ha Italy
2020s 29,311 kg/ha 15,308 kg/ha 14,004 kg/ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Italy or World?
Italy, at 27,643 kg/ha against 15,385 kg/ha in World as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Italy and World?
12,258 kg/ha, with Italy ahead.
How many years of comparable data are there for Italy and World?
64 years are reported by both, from 1961 to 2024.
How do Italy and World rank globally for pumpkins, squash and gourds — yield?
Italy ranks 18th and World ranks 19th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs World: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/italy/world/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.