Indonesia vs Spain: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Indonesia
- Spain
How they compare
Indonesia currently reports 62,060 kg/ha against 43,448 kg/ha in Spain, a difference of 18,612 kg/ha.
That makes Indonesia's figure about 1.4 times Spain's.
The two have swapped places 1 time across 43 shared years of data; in 1982 it was Spain ahead.
Indonesia ranks 4th and Spain ranks 6th of 156 countries.
Across the 5 decades both report, Indonesia averaged higher in 2 and Spain in 3.
Head to head by decade
| Decade | Indonesia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,227 kg/ha | 28,613 kg/ha | 23,385 kg/ha | Spain |
| 1990s | 7,804 kg/ha | 37,758 kg/ha | 29,955 kg/ha | Spain |
| 2000s | 22,177 kg/ha | 42,092 kg/ha | 19,916 kg/ha | Spain |
| 2010s | 49,240 kg/ha | 47,768 kg/ha | 1,471 kg/ha | Indonesia |
| 2020s | 62,071 kg/ha | 46,204 kg/ha | 15,866 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Indonesia or Spain?
- Indonesia, at 62,060 kg/ha against 43,448 kg/ha in Spain as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Indonesia and Spain?
- 18,612 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Spain?
- 43 years are reported by both, from 1982 to 2024.
- How do Indonesia and Spain rank globally for pumpkins, squash and gourds — yield?
- Indonesia ranks 4th and Spain ranks 6th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.