Guyana vs Indonesia: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Guyana
- Indonesia
How they compare
Guyana currently reports 233,323 kg/ha against 62,060 kg/ha in Indonesia, a difference of 171,263 kg/ha.
That makes Guyana's figure about 3.8 times Indonesia's.
The two have swapped places 2 times across 28 shared years of data; in 1997 it was Guyana ahead.
Guyana ranks 1st and Indonesia ranks 4th of 156 countries.
Across the 4 decades both report, Guyana averaged higher in 2 and Indonesia in 2.
Head to head by decade
| Decade | Guyana | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,969 kg/ha | 10,521 kg/ha | 552.07 kg/ha | Indonesia |
| 2000s | 10,276 kg/ha | 22,177 kg/ha | 11,901 kg/ha | Indonesia |
| 2010s | 66,640 kg/ha | 49,240 kg/ha | 17,400 kg/ha | Guyana |
| 2020s | 247,375 kg/ha | 62,071 kg/ha | 185,304 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Guyana or Indonesia?
- Guyana, at 233,323 kg/ha against 62,060 kg/ha in Indonesia as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Guyana and Indonesia?
- 171,263 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Indonesia?
- 28 years are reported by both, from 1997 to 2024.
- How do Guyana and Indonesia rank globally for pumpkins, squash and gourds — yield?
- Guyana ranks 1st and Indonesia ranks 4th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.