French Polynesia vs South Africa: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- French Polynesia
- South Africa
How they compare
French Polynesia currently reports 7,956 kg/ha against 7,270 kg/ha in South Africa, a difference of 686 kg/ha.
That makes French Polynesia's figure about 1.1 times South Africa's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was South Africa ahead.
French Polynesia ranks 102nd and South Africa ranks 105th of 120 countries.
Across the 7 decades both report, French Polynesia averaged higher in 1 and South Africa in 6.
Head to head by decade
| Decade | French Polynesia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,944 kg/ha | 16,212 kg/ha | 10,268 kg/ha | South Africa |
| 1970s | 7,153 kg/ha | 17,062 kg/ha | 9,909 kg/ha | South Africa |
| 1980s | 9,215 kg/ha | 15,731 kg/ha | 6,515 kg/ha | South Africa |
| 1990s | 12,035 kg/ha | 14,984 kg/ha | 2,949 kg/ha | South Africa |
| 2000s | 11,060 kg/ha | 12,220 kg/ha | 1,160 kg/ha | South Africa |
| 2010s | 8,556 kg/ha | 9,439 kg/ha | 882.64 kg/ha | South Africa |
| 2020s | 8,047 kg/ha | 7,692 kg/ha | 355.32 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, French Polynesia or South Africa?
- French Polynesia, at 7,956 kg/ha against 7,270 kg/ha in South Africa as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between French Polynesia and South Africa?
- 686 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and South Africa rank globally for pumpkins, squash and gourds — yield?
- French Polynesia ranks 102nd and South Africa ranks 105th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.