Finland vs Germany: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Finland
- Germany
How they compare
Germany currently reports 25,120 kg/ha against 24,667 kg/ha in Finland, a difference of 453 kg/ha.
The two have swapped places 10 times across 25 shared years of data; in 2000 it was Germany ahead.
Finland ranks 30th and Germany ranks 28th of 131 countries.
Across the 3 decades both report, Finland averaged higher in 2 and Germany in 1.
Head to head by decade
| Decade | Finland | Germany | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 28,881 kg/ha | 35,263 kg/ha | 6,383 kg/ha | Germany |
| 2010s | 25,762 kg/ha | 25,717 kg/ha | 44.75 kg/ha | Finland |
| 2020s | 24,626 kg/ha | 23,230 kg/ha | 1,396 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Finland or Germany?
- Germany, at 25,120 kg/ha against 24,667 kg/ha in Finland as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Finland and Germany?
- 453 kg/ha, with Germany ahead.
- How many years of comparable data are there for Finland and Germany?
- 25 years are reported by both, from 2000 to 2024.
- How do Finland and Germany rank globally for pumpkins, squash and gourds — yield?
- Finland ranks 30th and Germany ranks 28th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.