Europe vs Venezuela (Bolivarian Republic of): Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Europe
- Venezuela (Bolivarian Republic of)
How they compare
Europe currently reports 25,250 kg/ha against 13,249 kg/ha in Venezuela (Bolivarian Republic of), a difference of 12,001 kg/ha.
That makes Europe's figure about 1.9 times Venezuela (Bolivarian Republic of)'s.
Across all 23 years both countries report, Europe has been ahead every year.
Europe ranks 5th and Venezuela (Bolivarian Republic of) ranks 3rd of 29 groups.
Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Europe | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 21,955 kg/ha | 18,693 kg/ha | 3,262 kg/ha | Europe |
| 2010s | 23,749 kg/ha | 15,083 kg/ha | 8,666 kg/ha | Europe |
| 2020s | 25,380 kg/ha | 17,019 kg/ha | 8,361 kg/ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Europe or Venezuela (Bolivarian Republic of)?
- Europe, at 25,250 kg/ha against 13,249 kg/ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Europe and Venezuela (Bolivarian Republic of)?
- 12,001 kg/ha, with Europe ahead.
- How many years of comparable data are there for Europe and Venezuela (Bolivarian Republic of)?
- 23 years are reported by both, from 2002 to 2024.
- How do Europe and Venezuela (Bolivarian Republic of) rank globally for pumpkins, squash and gourds — yield?
- Europe ranks 5th and Venezuela (Bolivarian Republic of) ranks 3rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.