Colombia vs Cuba: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Colombia
- Cuba
How they compare
Colombia currently reports 10,142 kg/ha against 10,059 kg/ha in Cuba, a difference of 83 kg/ha.
Across all 64 years both countries report, Colombia has been ahead every year.
Colombia ranks 97th and Cuba ranks 98th of 131 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,661 kg/ha | 1,661 kg/ha | 13,000 kg/ha | Colombia |
| 1970s | 13,997 kg/ha | 2,628 kg/ha | 11,369 kg/ha | Colombia |
| 1980s | 11,880 kg/ha | 3,122 kg/ha | 8,758 kg/ha | Colombia |
| 1990s | 11,663 kg/ha | 2,327 kg/ha | 9,336 kg/ha | Colombia |
| 2000s | 14,128 kg/ha | 6,025 kg/ha | 8,103 kg/ha | Colombia |
| 2010s | 12,635 kg/ha | 8,195 kg/ha | 4,440 kg/ha | Colombia |
| 2020s | 10,853 kg/ha | 9,732 kg/ha | 1,122 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Colombia or Cuba?
- Colombia, at 10,142 kg/ha against 10,059 kg/ha in Cuba as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Colombia and Cuba?
- 83 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Cuba rank globally for pumpkins, squash and gourds — yield?
- Colombia ranks 97th and Cuba ranks 98th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.