Antigua and Barbuda vs Rwanda: Pumpkins, squash and gourds β Yield
Pumpkins, squash and gourds β Yield over time
- Antigua and Barbuda
- Rwanda
How they compare
Rwanda currently reports 5,191 kg/ha against 5,165 kg/ha in Antigua and Barbuda, a difference of 26 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Rwanda ahead.
Antigua and Barbuda ranks 112th and Rwanda ranks 111th of 120 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Rwanda in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,551 kg/ha | 6,000 kg/ha | 2,449 kg/ha | Rwanda |
| 1970s | 4,287 kg/ha | 6,057 kg/ha | 1,771 kg/ha | Rwanda |
| 1980s | 7,311 kg/ha | 6,061 kg/ha | 1,250 kg/ha | Antigua and Barbuda |
| 1990s | 7,988 kg/ha | 5,521 kg/ha | 2,467 kg/ha | Antigua and Barbuda |
| 2000s | 8,512 kg/ha | 5,011 kg/ha | 3,501 kg/ha | Antigua and Barbuda |
| 2010s | 9,433 kg/ha | 5,129 kg/ha | 4,304 kg/ha | Antigua and Barbuda |
| 2020s | 5,590 kg/ha | 5,186 kg/ha | 403.22 kg/ha | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds β yield, Antigua and Barbuda or Rwanda?
- Rwanda, at 5,191 kg/ha against 5,165 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in pumpkins, squash and gourds β yield between Antigua and Barbuda and Rwanda?
- 26 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Rwanda rank globally for pumpkins, squash and gourds β yield?
- Antigua and Barbuda ranks 112th and Rwanda ranks 111th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.