Albania vs Northern Africa: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Albania
- Northern Africa
How they compare
Albania currently reports 34,147 kg/ha against 21,758 kg/ha in Northern Africa, a difference of 12,389 kg/ha.
That makes Albania's figure about 1.6 times Northern Africa's.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Northern Africa ahead.
Albania ranks 8th and Northern Africa ranks 9th of 120 countries.
Across the 4 decades both report, Albania averaged higher in 3 and Northern Africa in 1.
Head to head by decade
| Decade | Albania | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,291 kg/ha | 16,024 kg/ha | 732.53 kg/ha | Northern Africa |
| 2000s | 18,902 kg/ha | 17,781 kg/ha | 1,121 kg/ha | Albania |
| 2010s | 24,091 kg/ha | 21,124 kg/ha | 2,967 kg/ha | Albania |
| 2020s | 33,572 kg/ha | 23,171 kg/ha | 10,401 kg/ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Albania or Northern Africa?
- Albania, at 34,147 kg/ha against 21,758 kg/ha in Northern Africa as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Albania and Northern Africa?
- 12,389 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Northern Africa?
- 35 years are reported by both, from 1990 to 2024.
- How do Albania and Northern Africa rank globally for pumpkins, squash and gourds — yield?
- Albania ranks 8th and Northern Africa ranks 9th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.