Albania vs Austria: Pumpkins, squash and gourds — Yield

Albania
34,147 kg/ha
in 2024
Austria
33,582 kg/ha
in 2024
Albania rank
8th
Austria rank
9th

Pumpkins, squash and gourds — Yield over time

  • Albania
  • Austria
10.0k20.0k30.0k40.0k50.0k199020072024

How they compare

Albania currently reports 34,147 kg/ha against 33,582 kg/ha in Austria, a difference of 565 kg/ha.

The two have swapped places 1 time across 30 shared years of data; in 1995 it was Austria ahead.

Albania ranks 8th and Austria ranks 9th of 131 countries.

Across the 4 decades both report, Albania averaged higher in 1 and Austria in 3.

Head to head by decade

Decade Albania Austria Difference Ahead
1990s 15,232 kg/ha 34,828 kg/ha 19,596 kg/ha Austria
2000s 18,902 kg/ha 45,433 kg/ha 26,531 kg/ha Austria
2010s 24,091 kg/ha 32,977 kg/ha 8,886 kg/ha Austria
2020s 33,572 kg/ha 31,484 kg/ha 2,088 kg/ha Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Albania or Austria?
Albania, at 34,147 kg/ha against 33,582 kg/ha in Austria as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Albania and Austria?
565 kg/ha, with Albania ahead.
How many years of comparable data are there for Albania and Austria?
30 years are reported by both, from 1995 to 2024.
How do Albania and Austria rank globally for pumpkins, squash and gourds — yield?
Albania ranks 8th and Austria ranks 9th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Austria: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/albania/austria/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.