French Polynesia vs Nauru: Pumpkins, squash and gourds — Production
Pumpkins, squash and gourds — Production over time
- French Polynesia
- Nauru
How they compare
French Polynesia currently reports 122.27 t against 0.31 t in Nauru, a difference of 121.96 t.
That makes French Polynesia's figure about 394.4 times Nauru's.
Across all 8 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 151st and Nauru ranks 154th of 158 countries.
French Polynesia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | French Polynesia | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 211.71 t | 0.1967 t | 211.51 t | French Polynesia |
| 2020s | 175.87 t | 0.286 t | 175.59 t | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — production, French Polynesia or Nauru?
- French Polynesia, at 122.27 t against 0.31 t in Nauru as of 2024.
- What is the difference in pumpkins, squash and gourds — production between French Polynesia and Nauru?
- 121.96 t, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Nauru?
- 8 years are reported by both, from 2017 to 2024.
- How do French Polynesia and Nauru rank globally for pumpkins, squash and gourds — production?
- French Polynesia ranks 151st and Nauru ranks 154th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.