New Zealand vs Portugal: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- New Zealand
- Portugal
How they compare
New Zealand currently reports 4,791 ha against 4,610 ha in Portugal, a difference of 181 ha.
Across all 64 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 43rd and Portugal ranks 44th of 122 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 803.89 ha | 100 ha | 703.89 ha | New Zealand |
| 1970s | 973.2 ha | 115 ha | 858.2 ha | New Zealand |
| 1980s | 2,729 ha | 167 ha | 2,562 ha | New Zealand |
| 1990s | 6,686 ha | 402.4 ha | 6,283 ha | New Zealand |
| 2000s | 7,941 ha | 656.1 ha | 7,285 ha | New Zealand |
| 2010s | 7,448 ha | 1,439 ha | 6,008 ha | New Zealand |
| 2020s | 5,706 ha | 5,058 ha | 648.2 ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, New Zealand or Portugal?
- New Zealand, at 4,791 ha against 4,610 ha in Portugal as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between New Zealand and Portugal?
- 181 ha, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Portugal rank globally for pumpkins, squash and gourds — area harvested?
- New Zealand ranks 43rd and Portugal ranks 44th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.