Middle Africa vs Türkiye: Pumpkins, squash and gourds — Area harvested

Middle Africa
270,518 ha
in 2024
Türkiye
91,377 ha
in 2024
Middle Africa rank
3rd
Türkiye rank
4th

Pumpkins, squash and gourds — Area harvested over time

  • Middle Africa
  • Türkiye
0100.0k200.0k300.0k196119922024

How they compare

Middle Africa currently reports 270,518 ha against 91,377 ha in Türkiye, a difference of 179,141 ha.

That makes Middle Africa's figure about 3.0 times Türkiye's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Türkiye ahead.

Middle Africa ranks 3rd and Türkiye ranks 4th of 15 groups.

Across the 7 decades both report, Middle Africa averaged higher in 4 and Türkiye in 3.

Head to head by decade

Decade Middle Africa Türkiye Difference Ahead
1960s 2,862 ha 20,867 ha 18,005 ha Türkiye
1970s 3,432 ha 19,700 ha 16,268 ha Türkiye
1980s 4,451 ha 24,900 ha 20,449 ha Türkiye
1990s 55,254 ha 18,336 ha 36,918 ha Middle Africa
2000s 118,623 ha 28,720 ha 89,903 ha Middle Africa
2010s 204,307 ha 71,395 ha 132,912 ha Middle Africa
2020s 247,054 ha 92,014 ha 155,040 ha Middle Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — area harvested, Middle Africa or Türkiye?
Middle Africa, at 270,518 ha against 91,377 ha in Türkiye as of 2024.
What is the difference in pumpkins, squash and gourds — area harvested between Middle Africa and Türkiye?
179,141 ha, with Middle Africa ahead.
How many years of comparable data are there for Middle Africa and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Middle Africa and Türkiye rank globally for pumpkins, squash and gourds — area harvested?
Middle Africa ranks 3rd and Türkiye ranks 4th of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs Türkiye: Pumpkins, squash and gourds — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-area-harvested/middle-africa/turkiye-2/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.