Japan vs Oceania: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Japan
- Oceania
How they compare
Oceania currently reports 14,858 ha against 14,221 ha in Japan, a difference of 637 ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 27th and Oceania ranks 25th of 122 countries.
Across the 7 decades both report, Japan averaged higher in 5 and Oceania in 2.
Head to head by decade
| Decade | Japan | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,778 ha | 7,019 ha | 15,759 ha | Japan |
| 1970s | 15,500 ha | 9,263 ha | 6,237 ha | Japan |
| 1980s | 17,820 ha | 10,646 ha | 7,174 ha | Japan |
| 1990s | 17,680 ha | 15,909 ha | 1,771 ha | Japan |
| 2000s | 17,080 ha | 17,155 ha | 75 ha | Oceania |
| 2010s | 16,490 ha | 15,588 ha | 902.3 ha | Japan |
| 2020s | 14,364 ha | 15,342 ha | 978.2 ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Japan or Oceania?
- Oceania, at 14,858 ha against 14,221 ha in Japan as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between Japan and Oceania?
- 637 ha, with Oceania ahead.
- How many years of comparable data are there for Japan and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Oceania rank globally for pumpkins, squash and gourds — area harvested?
- Japan ranks 27th and Oceania ranks 25th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.