Dominican Republic vs Western Africa: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Dominican Republic
- Western Africa
How they compare
Western Africa currently reports 24,243 ha against 16,108 ha in Dominican Republic, a difference of 8,135 ha.
That makes Western Africa's figure about 1.5 times Dominican Republic's.
The two have swapped places 5 times across 38 shared years of data; in 1987 it was Dominican Republic ahead.
Dominican Republic ranks 21st and Western Africa ranks 24th of 122 countries.
Across the 5 decades both report, Dominican Republic averaged higher in 1 and Western Africa in 4.
Head to head by decade
| Decade | Dominican Republic | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,770 ha | 65 ha | 4,705 ha | Dominican Republic |
| 1990s | 4,524 ha | 8,015 ha | 3,491 ha | Western Africa |
| 2000s | 7,823 ha | 11,885 ha | 4,062 ha | Western Africa |
| 2010s | 10,386 ha | 10,528 ha | 141.7 ha | Western Africa |
| 2020s | 13,353 ha | 19,727 ha | 6,373 ha | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Dominican Republic or Western Africa?
- Western Africa, at 24,243 ha against 16,108 ha in Dominican Republic as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between Dominican Republic and Western Africa?
- 8,135 ha, with Western Africa ahead.
- How many years of comparable data are there for Dominican Republic and Western Africa?
- 38 years are reported by both, from 1987 to 2024.
- How do Dominican Republic and Western Africa rank globally for pumpkins, squash and gourds — area harvested?
- Dominican Republic ranks 21st and Western Africa ranks 24th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.