Barbados vs Malta: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Barbados
- Malta
How they compare
Malta currently reports 68 ha against 61 ha in Barbados, a difference of 7 ha.
That makes Malta's figure about 1.1 times Barbados's.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Malta ahead.
Barbados ranks 107th and Malta ranks 106th of 122 countries.
Malta has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Barbados | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 220.33 ha | 220.33 ha | Malta |
| 1970s | 0 ha | 171.1 ha | 171.1 ha | Malta |
| 1980s | 32.6 ha | 169.5 ha | 136.9 ha | Malta |
| 1990s | 51.6 ha | 89.9 ha | 38.3 ha | Malta |
| 2000s | 33.5 ha | 109.6 ha | 76.1 ha | Malta |
| 2010s | 49 ha | 69.12 ha | 20.12 ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Barbados or Malta?
- Malta, at 68 ha against 61 ha in Barbados as of 2017.
- What is the difference in pumpkins, squash and gourds — area harvested between Barbados and Malta?
- 7 ha, with Malta ahead.
- How many years of comparable data are there for Barbados and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Barbados and Malta rank globally for pumpkins, squash and gourds — area harvested?
- Barbados ranks 107th and Malta ranks 106th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.