Uruguay vs Viet Nam: Pulses, Total — Yield
Pulses, Total — Yield over time
- Uruguay
- Viet Nam
How they compare
Viet Nam currently reports 1,021 kg/ha against 1,005 kg/ha in Uruguay, a difference of 16 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Uruguay ahead.
Uruguay ranks 110th and Viet Nam ranks 109th of 182 countries.
Across the 7 decades both report, Uruguay averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Uruguay | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 849.81 kg/ha | 464.68 kg/ha | 385.13 kg/ha | Uruguay |
| 1970s | 890.02 kg/ha | 479.83 kg/ha | 410.19 kg/ha | Uruguay |
| 1980s | 956.24 kg/ha | 595.66 kg/ha | 360.58 kg/ha | Uruguay |
| 1990s | 973.83 kg/ha | 670.31 kg/ha | 303.52 kg/ha | Uruguay |
| 2000s | 975.13 kg/ha | 795.82 kg/ha | 179.31 kg/ha | Uruguay |
| 2010s | 985.6 kg/ha | 946.17 kg/ha | 39.43 kg/ha | Uruguay |
| 2020s | 1,005 kg/ha | 1,014 kg/ha | 9.24 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Uruguay or Viet Nam?
- Viet Nam, at 1,021 kg/ha against 1,005 kg/ha in Uruguay as of 2024.
- What is the difference in pulses, total — yield between Uruguay and Viet Nam?
- 16 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Uruguay and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Uruguay and Viet Nam rank globally for pulses, total — yield?
- Uruguay ranks 110th and Viet Nam ranks 109th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.