Kyrgyzstan vs Republic of Korea: Pulses, Total — Yield
Pulses, Total — Yield over time
- Kyrgyzstan
- Republic of Korea
How they compare
Republic of Korea currently reports 1,632 kg/ha against 1,625 kg/ha in Kyrgyzstan, a difference of 7 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Republic of Korea ahead.
Kyrgyzstan ranks 78th and Republic of Korea ranks 77th of 223 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,248 kg/ha | 1,101 kg/ha | 147.78 kg/ha | Kyrgyzstan |
| 2000s | 1,795 kg/ha | 1,166 kg/ha | 628.61 kg/ha | Kyrgyzstan |
| 2010s | 1,819 kg/ha | 1,263 kg/ha | 556.13 kg/ha | Kyrgyzstan |
| 2020s | 1,629 kg/ha | 1,609 kg/ha | 20.02 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Kyrgyzstan or Republic of Korea?
- Republic of Korea, at 1,632 kg/ha against 1,625 kg/ha in Kyrgyzstan as of 2024.
- What is the difference in pulses, total — yield between Kyrgyzstan and Republic of Korea?
- 7 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for Kyrgyzstan and Republic of Korea?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Republic of Korea rank globally for pulses, total — yield?
- Kyrgyzstan ranks 78th and Republic of Korea ranks 77th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.