Finland vs Western Africa: Pulses, Total — Yield
Pulses, Total — Yield over time
- Finland
- Western Africa
How they compare
Finland currently reports 2,697 kg/ha against 646.8 kg/ha in Western Africa, a difference of 2,050 kg/ha.
That makes Finland's figure about 4.2 times Western Africa's.
Across all 64 years both countries report, Finland has been ahead every year.
Finland ranks 27th and Western Africa ranks 28th of 223 countries.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Finland | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,564 kg/ha | 255.3 kg/ha | 1,309 kg/ha | Finland |
| 1970s | 2,025 kg/ha | 282 kg/ha | 1,743 kg/ha | Finland |
| 1980s | 2,382 kg/ha | 329.8 kg/ha | 2,053 kg/ha | Finland |
| 1990s | 2,115 kg/ha | 333.91 kg/ha | 1,781 kg/ha | Finland |
| 2000s | 2,268 kg/ha | 431.96 kg/ha | 1,836 kg/ha | Finland |
| 2010s | 2,284 kg/ha | 574.47 kg/ha | 1,709 kg/ha | Finland |
| 2020s | 2,393 kg/ha | 618.72 kg/ha | 1,775 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Finland or Western Africa?
- Finland, at 2,697 kg/ha against 646.8 kg/ha in Western Africa as of 2024.
- What is the difference in pulses, total — yield between Finland and Western Africa?
- 2,050 kg/ha, with Finland ahead.
- How many years of comparable data are there for Finland and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Western Africa rank globally for pulses, total — yield?
- Finland ranks 27th and Western Africa ranks 28th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.