Finland vs Sweden: Pulses, Total — Yield
Pulses, Total — Yield over time
- Finland
- Sweden
How they compare
Sweden currently reports 2,966 kg/ha against 2,697 kg/ha in Finland, a difference of 269 kg/ha.
That makes Sweden's figure about 1.1 times Finland's.
The two have swapped places 24 times across 64 shared years of data; in 1961 it was Sweden ahead.
Finland ranks 27th and Sweden ranks 24th of 223 countries.
Across the 7 decades both report, Finland averaged higher in 1 and Sweden in 6.
Head to head by decade
| Decade | Finland | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,564 kg/ha | 1,579 kg/ha | 15.04 kg/ha | Sweden |
| 1970s | 2,025 kg/ha | 1,899 kg/ha | 125.6 kg/ha | Finland |
| 1980s | 2,382 kg/ha | 2,532 kg/ha | 149.58 kg/ha | Sweden |
| 1990s | 2,115 kg/ha | 2,560 kg/ha | 444.77 kg/ha | Sweden |
| 2000s | 2,268 kg/ha | 2,619 kg/ha | 350.38 kg/ha | Sweden |
| 2010s | 2,284 kg/ha | 3,080 kg/ha | 796.47 kg/ha | Sweden |
| 2020s | 2,393 kg/ha | 2,840 kg/ha | 446.94 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Finland or Sweden?
- Sweden, at 2,966 kg/ha against 2,697 kg/ha in Finland as of 2024.
- What is the difference in pulses, total — yield between Finland and Sweden?
- 269 kg/ha, with Sweden ahead.
- How many years of comparable data are there for Finland and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Sweden rank globally for pulses, total — yield?
- Finland ranks 27th and Sweden ranks 24th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.