El Salvador vs Uruguay: Pulses, Total — Yield
Pulses, Total — Yield over time
- El Salvador
- Uruguay
How they compare
Uruguay currently reports 1,005 kg/ha against 988.3 kg/ha in El Salvador, a difference of 16.7 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Uruguay ahead.
El Salvador ranks 141st and Uruguay ranks 138th of 223 countries.
Uruguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 613.33 kg/ha | 849.81 kg/ha | 236.48 kg/ha | Uruguay |
| 1970s | 764.91 kg/ha | 890.02 kg/ha | 125.11 kg/ha | Uruguay |
| 1980s | 732.58 kg/ha | 956.24 kg/ha | 223.66 kg/ha | Uruguay |
| 1990s | 817.48 kg/ha | 973.83 kg/ha | 156.35 kg/ha | Uruguay |
| 2000s | 902.72 kg/ha | 975.13 kg/ha | 72.41 kg/ha | Uruguay |
| 2010s | 901.4 kg/ha | 985.6 kg/ha | 84.2 kg/ha | Uruguay |
| 2020s | 985.38 kg/ha | 1,005 kg/ha | 19.68 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, El Salvador or Uruguay?
- Uruguay, at 1,005 kg/ha against 988.3 kg/ha in El Salvador as of 2024.
- What is the difference in pulses, total — yield between El Salvador and Uruguay?
- 16.7 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for El Salvador and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Uruguay rank globally for pulses, total — yield?
- El Salvador ranks 141st and Uruguay ranks 138th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.