Eastern Africa vs New Zealand: Pulses, Total — Yield
Pulses, Total — Yield over time
- Eastern Africa
- New Zealand
How they compare
New Zealand currently reports 3,424 kg/ha against 961.7 kg/ha in Eastern Africa, a difference of 2,462 kg/ha.
That makes New Zealand's figure about 3.6 times Eastern Africa's.
Across all 64 years both countries report, New Zealand has been ahead every year.
Eastern Africa ranks 19th and New Zealand ranks 19th of 30 groups.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 644.42 kg/ha | 2,411 kg/ha | 1,767 kg/ha | New Zealand |
| 1970s | 649.95 kg/ha | 2,534 kg/ha | 1,884 kg/ha | New Zealand |
| 1980s | 670.32 kg/ha | 2,980 kg/ha | 2,310 kg/ha | New Zealand |
| 1990s | 628.76 kg/ha | 3,104 kg/ha | 2,476 kg/ha | New Zealand |
| 2000s | 687.77 kg/ha | 2,940 kg/ha | 2,252 kg/ha | New Zealand |
| 2010s | 925.14 kg/ha | 3,300 kg/ha | 2,375 kg/ha | New Zealand |
| 2020s | 935.78 kg/ha | 3,425 kg/ha | 2,489 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Eastern Africa or New Zealand?
- New Zealand, at 3,424 kg/ha against 961.7 kg/ha in Eastern Africa as of 2024.
- What is the difference in pulses, total — yield between Eastern Africa and New Zealand?
- 2,462 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Eastern Africa and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and New Zealand rank globally for pulses, total — yield?
- Eastern Africa ranks 19th and New Zealand ranks 19th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.