Czechoslovakia vs Poland: Pulses, Total — Yield
Pulses, Total — Yield over time
- Czechoslovakia
- Poland
How they compare
Czechoslovakia currently reports 2,315 kg/ha against 2,187 kg/ha in Poland, a difference of 128 kg/ha.
That makes Czechoslovakia's figure about 1.1 times Poland's.
The two have swapped places 5 times across 32 shared years of data; in 1961 it was Poland ahead.
Czechoslovakia ranks 30th and Poland ranks 33rd of 182 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 3 and Poland in 1.
Head to head by decade
| Decade | Czechoslovakia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,088 kg/ha | 1,174 kg/ha | 85.44 kg/ha | Poland |
| 1970s | 1,395 kg/ha | 1,287 kg/ha | 108.12 kg/ha | Czechoslovakia |
| 1980s | 2,057 kg/ha | 1,458 kg/ha | 598.88 kg/ha | Czechoslovakia |
| 1990s | 2,442 kg/ha | 1,869 kg/ha | 573.77 kg/ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Czechoslovakia or Poland?
- Czechoslovakia, at 2,315 kg/ha against 2,187 kg/ha in Poland as of 1992.
- What is the difference in pulses, total — yield between Czechoslovakia and Poland?
- 128 kg/ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Poland?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Poland rank globally for pulses, total — yield?
- Czechoslovakia ranks 30th and Poland ranks 33rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.