Chile vs Ukraine: Pulses, Total — Yield
Pulses, Total — Yield over time
- Chile
- Ukraine
How they compare
Chile currently reports 2,029 kg/ha against 2,018 kg/ha in Ukraine, a difference of 11 kg/ha.
The two have swapped places 11 times across 33 shared years of data; in 1992 it was Ukraine ahead.
Chile ranks 51st and Ukraine ranks 52nd of 223 countries.
Across the 4 decades both report, Chile averaged higher in 1 and Ukraine in 3.
Head to head by decade
| Decade | Chile | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,296 kg/ha | 1,750 kg/ha | 454.61 kg/ha | Ukraine |
| 2000s | 1,832 kg/ha | 1,783 kg/ha | 48.9 kg/ha | Chile |
| 2010s | 1,722 kg/ha | 1,912 kg/ha | 189.97 kg/ha | Ukraine |
| 2020s | 1,810 kg/ha | 2,061 kg/ha | 250.88 kg/ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Chile or Ukraine?
- Chile, at 2,029 kg/ha against 2,018 kg/ha in Ukraine as of 2024.
- What is the difference in pulses, total — yield between Chile and Ukraine?
- 11 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Chile and Ukraine rank globally for pulses, total — yield?
- Chile ranks 51st and Ukraine ranks 52nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.