Central Asia vs Egypt: Pulses, Total — Yield
Pulses, Total — Yield over time
- Central Asia
- Egypt
How they compare
Egypt currently reports 3,551 kg/ha against 1,411 kg/ha in Central Asia, a difference of 2,140 kg/ha.
That makes Egypt's figure about 2.5 times Central Asia's.
Across all 33 years both countries report, Egypt has been ahead every year.
Central Asia ranks 11th and Egypt ranks 14th of 30 groups.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 832.99 kg/ha | 2,715 kg/ha | 1,882 kg/ha | Egypt |
| 2000s | 1,401 kg/ha | 3,074 kg/ha | 1,673 kg/ha | Egypt |
| 2010s | 1,433 kg/ha | 3,216 kg/ha | 1,782 kg/ha | Egypt |
| 2020s | 1,294 kg/ha | 3,702 kg/ha | 2,407 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Central Asia or Egypt?
- Egypt, at 3,551 kg/ha against 1,411 kg/ha in Central Asia as of 2024.
- What is the difference in pulses, total — yield between Central Asia and Egypt?
- 2,140 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Central Asia and Egypt?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Egypt rank globally for pulses, total — yield?
- Central Asia ranks 11th and Egypt ranks 14th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.