Caribbean vs Eswatini: Pulses, Total — Yield
Pulses, Total — Yield over time
- Caribbean
- Eswatini
How they compare
Eswatini currently reports 580.3 kg/ha against 572.3 kg/ha in Caribbean, a difference of 8 kg/ha.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 197th and Eswatini ranks 195th of 223 countries.
Across the 7 decades both report, Caribbean averaged higher in 5 and Eswatini in 2.
Head to head by decade
| Decade | Caribbean | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 538.07 kg/ha | 491.8 kg/ha | 46.27 kg/ha | Caribbean |
| 1970s | 609.51 kg/ha | 590.08 kg/ha | 19.43 kg/ha | Caribbean |
| 1980s | 634.57 kg/ha | 631.33 kg/ha | 3.24 kg/ha | Caribbean |
| 1990s | 652.83 kg/ha | 677.4 kg/ha | 24.57 kg/ha | Eswatini |
| 2000s | 825.69 kg/ha | 490.67 kg/ha | 335.02 kg/ha | Caribbean |
| 2010s | 718.02 kg/ha | 541.03 kg/ha | 176.99 kg/ha | Caribbean |
| 2020s | 576.48 kg/ha | 581.04 kg/ha | 4.56 kg/ha | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Caribbean or Eswatini?
- Eswatini, at 580.3 kg/ha against 572.3 kg/ha in Caribbean as of 2024.
- What is the difference in pulses, total — yield between Caribbean and Eswatini?
- 8 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Caribbean and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Eswatini rank globally for pulses, total — yield?
- Caribbean ranks 197th and Eswatini ranks 195th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.