Cameroon vs Costa Rica: Pulses, Total — Yield
Pulses, Total — Yield over time
- Cameroon
- Costa Rica
How they compare
Cameroon currently reports 766 kg/ha against 753.6 kg/ha in Costa Rica, a difference of 12.4 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 178th and Costa Rica ranks 179th of 223 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 458.68 kg/ha | 401.09 kg/ha | 57.59 kg/ha | Cameroon |
| 1970s | 575.13 kg/ha | 450.07 kg/ha | 125.06 kg/ha | Cameroon |
| 1980s | 643.12 kg/ha | 499.07 kg/ha | 144.05 kg/ha | Cameroon |
| 1990s | 828.63 kg/ha | 514.34 kg/ha | 314.29 kg/ha | Cameroon |
| 2000s | 998.65 kg/ha | 644.72 kg/ha | 353.93 kg/ha | Cameroon |
| 2010s | 952.17 kg/ha | 686.76 kg/ha | 265.41 kg/ha | Cameroon |
| 2020s | 806.56 kg/ha | 707.1 kg/ha | 99.46 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Cameroon or Costa Rica?
- Cameroon, at 766 kg/ha against 753.6 kg/ha in Costa Rica as of 2024.
- What is the difference in pulses, total — yield between Cameroon and Costa Rica?
- 12.4 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Costa Rica?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Costa Rica rank globally for pulses, total — yield?
- Cameroon ranks 178th and Costa Rica ranks 179th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.