Bulgaria vs Colombia: Pulses, Total — Yield
Pulses, Total — Yield over time
- Bulgaria
- Colombia
How they compare
Bulgaria currently reports 1,396 kg/ha against 1,369 kg/ha in Colombia, a difference of 27 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Colombia ahead.
Bulgaria ranks 73rd and Colombia ranks 75th of 182 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Colombia in 1.
Head to head by decade
| Decade | Bulgaria | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 550.22 kg/ha | 533.82 kg/ha | 16.4 kg/ha | Bulgaria |
| 1970s | 822.77 kg/ha | 604.07 kg/ha | 218.7 kg/ha | Bulgaria |
| 1980s | 980.78 kg/ha | 641.73 kg/ha | 339.05 kg/ha | Bulgaria |
| 1990s | 902.26 kg/ha | 884.77 kg/ha | 17.49 kg/ha | Bulgaria |
| 2000s | 1,198 kg/ha | 1,226 kg/ha | 27.77 kg/ha | Colombia |
| 2010s | 1,612 kg/ha | 1,227 kg/ha | 384.71 kg/ha | Bulgaria |
| 2020s | 1,670 kg/ha | 1,344 kg/ha | 326.16 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Bulgaria or Colombia?
- Bulgaria, at 1,396 kg/ha against 1,369 kg/ha in Colombia as of 2024.
- What is the difference in pulses, total — yield between Bulgaria and Colombia?
- 27 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Colombia rank globally for pulses, total — yield?
- Bulgaria ranks 73rd and Colombia ranks 75th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.