Belize vs Uganda: Pulses, Total — Yield
Pulses, Total — Yield over time
- Belize
- Uganda
How they compare
Uganda currently reports 868.5 kg/ha against 866.8 kg/ha in Belize, a difference of 1.7 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Uganda ahead.
Belize ranks 159th and Uganda ranks 157th of 223 countries.
Across the 7 decades both report, Belize averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | Belize | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 732.42 kg/ha | 637.93 kg/ha | 94.49 kg/ha | Belize |
| 1970s | 590.47 kg/ha | 611.16 kg/ha | 20.69 kg/ha | Uganda |
| 1980s | 643.57 kg/ha | 697.72 kg/ha | 54.15 kg/ha | Uganda |
| 1990s | 867.39 kg/ha | 663.88 kg/ha | 203.51 kg/ha | Belize |
| 2000s | 918.96 kg/ha | 791.47 kg/ha | 127.49 kg/ha | Belize |
| 2010s | 960.25 kg/ha | 1,326 kg/ha | 365.3 kg/ha | Uganda |
| 2020s | 928.36 kg/ha | 804.76 kg/ha | 123.6 kg/ha | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Belize or Uganda?
- Uganda, at 868.5 kg/ha against 866.8 kg/ha in Belize as of 2024.
- What is the difference in pulses, total — yield between Belize and Uganda?
- 1.7 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Belize and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Belize and Uganda rank globally for pulses, total — yield?
- Belize ranks 159th and Uganda ranks 157th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.