Belgium vs Uzbekistan: Pulses, Total — Yield
Pulses, Total — Yield over time
- Belgium
- Uzbekistan
How they compare
Belgium currently reports 4,162 kg/ha against 3,609 kg/ha in Uzbekistan, a difference of 553 kg/ha.
That makes Belgium's figure about 1.2 times Uzbekistan's.
Across all 25 years both countries report, Belgium has been ahead every year.
Belgium ranks 7th and Uzbekistan ranks 9th of 223 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,083 kg/ha | 1,696 kg/ha | 2,387 kg/ha | Belgium |
| 2010s | 4,267 kg/ha | 3,202 kg/ha | 1,065 kg/ha | Belgium |
| 2020s | 4,163 kg/ha | 3,608 kg/ha | 555.2 kg/ha | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Belgium or Uzbekistan?
- Belgium, at 4,162 kg/ha against 3,609 kg/ha in Uzbekistan as of 2024.
- What is the difference in pulses, total — yield between Belgium and Uzbekistan?
- 553 kg/ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and Uzbekistan?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and Uzbekistan rank globally for pulses, total — yield?
- Belgium ranks 7th and Uzbekistan ranks 9th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.