Belgium vs Jordan: Pulses, Total — Yield

Belgium
4,162 kg/ha
in 2024
Jordan
5,874 kg/ha
in 2024
Belgium rank
6th
Jordan rank
3rd

Pulses, Total — Yield over time

  • Belgium
  • Jordan
02.0k4.0k6.0k196119922024

How they compare

Jordan currently reports 5,874 kg/ha against 4,162 kg/ha in Belgium, a difference of 1,712 kg/ha.

That makes Jordan's figure about 1.4 times Belgium's.

The two have swapped places 3 times across 25 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 6th and Jordan ranks 3rd of 182 countries.

Across the 3 decades both report, Belgium averaged higher in 2 and Jordan in 1.

Head to head by decade

Decade Belgium Jordan Difference Ahead
2000s 4,083 kg/ha 1,147 kg/ha 2,936 kg/ha Belgium
2010s 4,267 kg/ha 1,361 kg/ha 2,906 kg/ha Belgium
2020s 4,163 kg/ha 4,360 kg/ha 196.78 kg/ha Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — yield, Belgium or Jordan?
Jordan, at 5,874 kg/ha against 4,162 kg/ha in Belgium as of 2024.
What is the difference in pulses, total — yield between Belgium and Jordan?
1,712 kg/ha, with Jordan ahead.
How many years of comparable data are there for Belgium and Jordan?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Jordan rank globally for pulses, total — yield?
Belgium ranks 6th and Jordan ranks 3rd of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Jordan: Pulses, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/pulses-total-yield/belgium/jordan/

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About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.