Austria vs Middle Africa: Pulses, Total — Yield
Pulses, Total — Yield over time
- Austria
- Middle Africa
How they compare
Austria currently reports 2,118 kg/ha against 622.1 kg/ha in Middle Africa, a difference of 1,496 kg/ha.
That makes Austria's figure about 3.4 times Middle Africa's.
Across all 64 years both countries report, Austria has been ahead every year.
Austria ranks 34th and Middle Africa ranks 32nd of 182 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,323 kg/ha | 513.26 kg/ha | 1,810 kg/ha | Austria |
| 1970s | 2,537 kg/ha | 542.1 kg/ha | 1,995 kg/ha | Austria |
| 1980s | 3,301 kg/ha | 541.54 kg/ha | 2,759 kg/ha | Austria |
| 1990s | 3,036 kg/ha | 596.68 kg/ha | 2,439 kg/ha | Austria |
| 2000s | 2,441 kg/ha | 622.01 kg/ha | 1,819 kg/ha | Austria |
| 2010s | 2,333 kg/ha | 624.54 kg/ha | 1,708 kg/ha | Austria |
| 2020s | 2,234 kg/ha | 630.22 kg/ha | 1,604 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Austria or Middle Africa?
- Austria, at 2,118 kg/ha against 622.1 kg/ha in Middle Africa as of 2024.
- What is the difference in pulses, total — yield between Austria and Middle Africa?
- 1,496 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Middle Africa rank globally for pulses, total — yield?
- Austria ranks 34th and Middle Africa ranks 32nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.