Argentina vs Romania: Pulses, Total — Yield
Pulses, Total — Yield over time
- Argentina
- Romania
How they compare
Argentina currently reports 1,070 kg/ha against 1,056 kg/ha in Romania, a difference of 14 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 130th and Romania ranks 132nd of 223 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and Romania in 3.
Head to head by decade
| Decade | Argentina | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,011 kg/ha | 136.29 kg/ha | 875.11 kg/ha | Argentina |
| 1970s | 977.49 kg/ha | 153.81 kg/ha | 823.68 kg/ha | Argentina |
| 1980s | 1,017 kg/ha | 624.63 kg/ha | 392.64 kg/ha | Argentina |
| 1990s | 1,174 kg/ha | 1,299 kg/ha | 125.4 kg/ha | Romania |
| 2000s | 1,238 kg/ha | 1,178 kg/ha | 59.37 kg/ha | Argentina |
| 2010s | 1,342 kg/ha | 1,576 kg/ha | 233.47 kg/ha | Romania |
| 2020s | 1,378 kg/ha | 1,474 kg/ha | 96.6 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Argentina or Romania?
- Argentina, at 1,070 kg/ha against 1,056 kg/ha in Romania as of 2024.
- What is the difference in pulses, total — yield between Argentina and Romania?
- 14 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Romania rank globally for pulses, total — yield?
- Argentina ranks 130th and Romania ranks 132nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.