Togo vs Yugoslav SFR: Pulses, Total — Production
Pulses, Total — Production over time
- Togo
- Yugoslav SFR
How they compare
Togo currently reports 259,995 t against 241,294 t in Yugoslav SFR, a difference of 18,701 t.
That makes Togo's figure about 1.1 times Yugoslav SFR's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Togo ranks 60th and Yugoslav SFR ranks 61st of 223 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Togo | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,818 t | 359,093 t | 337,275 t | Yugoslav SFR |
| 1970s | 19,696 t | 240,812 t | 221,116 t | Yugoslav SFR |
| 1980s | 29,130 t | 200,509 t | 171,378 t | Yugoslav SFR |
| 1990s | 20,538 t | 200,326 t | 179,788 t | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Togo or Yugoslav SFR?
- Togo, at 259,995 t against 241,294 t in Yugoslav SFR as of 2024.
- What is the difference in pulses, total — production between Togo and Yugoslav SFR?
- 18,701 t, with Togo ahead.
- How many years of comparable data are there for Togo and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Togo and Yugoslav SFR rank globally for pulses, total — production?
- Togo ranks 60th and Yugoslav SFR ranks 61st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.