Southern Africa vs Uganda: Pulses, Total — Production
Pulses, Total — Production over time
- Southern Africa
- Uganda
How they compare
Uganda currently reports 836,988 t against 118,389 t in Southern Africa, a difference of 718,599 t.
That makes Uganda's figure about 7.1 times Southern Africa's.
Across all 64 years both countries report, Uganda has been ahead every year.
Southern Africa ranks 30th and Uganda ranks 31st of 30 groups.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Africa | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 140,944 t | 209,132 t | 68,188 t | Uganda |
| 1970s | 140,376 t | 332,530 t | 192,154 t | Uganda |
| 1980s | 145,273 t | 353,738 t | 208,465 t | Uganda |
| 1990s | 106,325 t | 484,548 t | 378,224 t | Uganda |
| 2000s | 113,171 t | 705,363 t | 592,193 t | Uganda |
| 2010s | 111,037 t | 941,421 t | 830,384 t | Uganda |
| 2020s | 135,061 t | 832,761 t | 697,700 t | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Southern Africa or Uganda?
- Uganda, at 836,988 t against 118,389 t in Southern Africa as of 2024.
- What is the difference in pulses, total — production between Southern Africa and Uganda?
- 718,599 t, with Uganda ahead.
- How many years of comparable data are there for Southern Africa and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Africa and Uganda rank globally for pulses, total — production?
- Southern Africa ranks 30th and Uganda ranks 31st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.