Malawi vs Uganda: Pulses, Total — Production
Pulses, Total — Production over time
- Malawi
- Uganda
How they compare
Malawi currently reports 842,697 t against 836,988 t in Uganda, a difference of 5,709 t.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Uganda ahead.
Malawi ranks 28th and Uganda ranks 31st of 223 countries.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malawi | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 141,889 t | 209,132 t | 67,243 t | Uganda |
| 1970s | 184,700 t | 332,530 t | 147,830 t | Uganda |
| 1980s | 212,224 t | 353,738 t | 141,514 t | Uganda |
| 1990s | 242,279 t | 484,548 t | 242,270 t | Uganda |
| 2000s | 333,162 t | 705,363 t | 372,202 t | Uganda |
| 2010s | 632,851 t | 941,421 t | 308,570 t | Uganda |
| 2020s | 796,930 t | 832,761 t | 35,831 t | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Malawi or Uganda?
- Malawi, at 842,697 t against 836,988 t in Uganda as of 2024.
- What is the difference in pulses, total — production between Malawi and Uganda?
- 5,709 t, with Malawi ahead.
- How many years of comparable data are there for Malawi and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Uganda rank globally for pulses, total — production?
- Malawi ranks 28th and Uganda ranks 31st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.