Guinea vs Zambia: Pulses, Total — Production
Pulses, Total — Production over time
- Guinea
- Zambia
How they compare
Zambia currently reports 73,399 t against 58,233 t in Guinea, a difference of 15,166 t.
That makes Zambia's figure about 1.3 times Guinea's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Guinea ahead.
Guinea ranks 108th and Zambia ranks 105th of 223 countries.
Across the 7 decades both report, Guinea averaged higher in 5 and Zambia in 2.
Head to head by decade
| Decade | Guinea | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33,667 t | 13,000 t | 20,667 t | Guinea |
| 1970s | 37,600 t | 12,671 t | 24,929 t | Guinea |
| 1980s | 46,500 t | 8,593 t | 37,907 t | Guinea |
| 1990s | 58,699 t | 35,768 t | 22,932 t | Guinea |
| 2000s | 60,209 t | 52,553 t | 7,656 t | Guinea |
| 2010s | 57,636 t | 93,873 t | 36,237 t | Zambia |
| 2020s | 58,148 t | 103,553 t | 45,405 t | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Guinea or Zambia?
- Zambia, at 73,399 t against 58,233 t in Guinea as of 2024.
- What is the difference in pulses, total — production between Guinea and Zambia?
- 15,166 t, with Zambia ahead.
- How many years of comparable data are there for Guinea and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Zambia rank globally for pulses, total — production?
- Guinea ranks 108th and Zambia ranks 105th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.