Guinea vs Tajikistan: Pulses, Total — Production
Pulses, Total — Production over time
- Guinea
- Tajikistan
How they compare
Guinea currently reports 58,233 t against 55,095 t in Tajikistan, a difference of 3,138 t.
That makes Guinea's figure about 1.1 times Tajikistan's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Guinea ahead.
Guinea ranks 108th and Tajikistan ranks 109th of 223 countries.
Across the 4 decades both report, Guinea averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Guinea | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58,978 t | 7,094 t | 51,883 t | Guinea |
| 2000s | 60,209 t | 22,801 t | 37,408 t | Guinea |
| 2010s | 57,636 t | 61,926 t | 4,290 t | Tajikistan |
| 2020s | 58,148 t | 56,118 t | 2,030 t | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Guinea or Tajikistan?
- Guinea, at 58,233 t against 55,095 t in Tajikistan as of 2024.
- What is the difference in pulses, total — production between Guinea and Tajikistan?
- 3,138 t, with Guinea ahead.
- How many years of comparable data are there for Guinea and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Guinea and Tajikistan rank globally for pulses, total — production?
- Guinea ranks 108th and Tajikistan ranks 109th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.