Ecuador vs Turkmenistan: Pulses, Total — Production
Pulses, Total — Production over time
- Ecuador
- Turkmenistan
How they compare
Ecuador currently reports 24,744 t against 21,300 t in Turkmenistan, a difference of 3,444 t.
That makes Ecuador's figure about 1.2 times Turkmenistan's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Ecuador ahead.
Ecuador ranks 138th and Turkmenistan ranks 140th of 223 countries.
Across the 4 decades both report, Ecuador averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Ecuador | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 44,674 t | 6,244 t | 38,430 t | Ecuador |
| 2000s | 27,552 t | 10,460 t | 17,092 t | Ecuador |
| 2010s | 20,518 t | 14,159 t | 6,359 t | Ecuador |
| 2020s | 21,851 t | 22,109 t | 257.74 t | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Ecuador or Turkmenistan?
- Ecuador, at 24,744 t against 21,300 t in Turkmenistan as of 2024.
- What is the difference in pulses, total — production between Ecuador and Turkmenistan?
- 3,444 t, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and Turkmenistan rank globally for pulses, total — production?
- Ecuador ranks 138th and Turkmenistan ranks 140th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.