Central African Republic vs Cuba: Pulses, Total — Production
Pulses, Total — Production over time
- Central African Republic
- Cuba
How they compare
Central African Republic currently reports 47,647 t against 47,463 t in Cuba, a difference of 184 t.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Cuba ahead.
Central African Republic ranks 119th and Cuba ranks 120th of 223 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,056 t | 24,558 t | 20,502 t | Cuba |
| 1970s | 5,320 t | 7,500 t | 2,180 t | Cuba |
| 1980s | 10,990 t | 11,986 t | 995.5 t | Cuba |
| 1990s | 20,312 t | 29,266 t | 8,955 t | Cuba |
| 2000s | 26,020 t | 105,461 t | 79,441 t | Cuba |
| 2010s | 42,213 t | 127,418 t | 85,205 t | Cuba |
| 2020s | 47,923 t | 57,576 t | 9,653 t | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Central African Republic or Cuba?
- Central African Republic, at 47,647 t against 47,463 t in Cuba as of 2024.
- What is the difference in pulses, total — production between Central African Republic and Cuba?
- 184 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Cuba rank globally for pulses, total — production?
- Central African Republic ranks 119th and Cuba ranks 120th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.