Bosnia and Herzegovina vs Eritrea: Pulses, Total — Production
Pulses, Total — Production over time
- Bosnia and Herzegovina
- Eritrea
How they compare
Bosnia and Herzegovina currently reports 36,580 t against 35,223 t in Eritrea, a difference of 1,357 t.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Eritrea ahead.
Bosnia and Herzegovina ranks 127th and Eritrea ranks 130th of 223 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22,725 t | 43,805 t | 21,080 t | Eritrea |
| 2000s | 23,214 t | 37,981 t | 14,767 t | Eritrea |
| 2010s | 21,013 t | 35,858 t | 14,844 t | Eritrea |
| 2020s | 28,571 t | 35,355 t | 6,784 t | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Bosnia and Herzegovina or Eritrea?
- Bosnia and Herzegovina, at 36,580 t against 35,223 t in Eritrea as of 2024.
- What is the difference in pulses, total — production between Bosnia and Herzegovina and Eritrea?
- 1,357 t, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Bosnia and Herzegovina and Eritrea rank globally for pulses, total — production?
- Bosnia and Herzegovina ranks 127th and Eritrea ranks 130th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.