Benin vs Senegal: Pulses, Total — Production

Benin
200,406 t
in 2024
Senegal
213,002 t
in 2024
Benin rank
58th
Senegal rank
57th

Pulses, Total — Production over time

  • Benin
  • Senegal
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Senegal currently reports 213,002 t against 200,406 t in Benin, a difference of 12,596 t.

That makes Senegal's figure about 1.1 times Benin's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Benin ahead.

Benin ranks 58th and Senegal ranks 57th of 182 countries.

Across the 7 decades both report, Benin averaged higher in 6 and Senegal in 1.

Head to head by decade

Decade Benin Senegal Difference Ahead
1960s 25,963 t 17,863 t 8,100 t Benin
1970s 29,704 t 18,253 t 11,451 t Benin
1980s 41,694 t 28,929 t 12,765 t Benin
1990s 73,349 t 32,464 t 40,885 t Benin
2000s 111,092 t 55,856 t 55,237 t Benin
2010s 121,487 t 75,406 t 46,082 t Benin
2020s 160,285 t 216,095 t 55,810 t Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — production, Benin or Senegal?
Senegal, at 213,002 t against 200,406 t in Benin as of 2024.
What is the difference in pulses, total — production between Benin and Senegal?
12,596 t, with Senegal ahead.
How many years of comparable data are there for Benin and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Benin and Senegal rank globally for pulses, total — production?
Benin ranks 58th and Senegal ranks 57th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.