Sri Lanka vs Tajikistan: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Sri Lanka
- Tajikistan
How they compare
Sri Lanka currently reports 16,919 ha against 16,004 ha in Tajikistan, a difference of 915 ha.
That makes Sri Lanka's figure about 1.1 times Tajikistan's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Sri Lanka ahead.
Sri Lanka ranks 137th and Tajikistan ranks 138th of 223 countries.
Across the 4 decades both report, Sri Lanka averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Sri Lanka | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42,766 ha | 11,466 ha | 31,300 ha | Sri Lanka |
| 2000s | 21,621 ha | 16,059 ha | 5,562 ha | Sri Lanka |
| 2010s | 15,964 ha | 16,560 ha | 595.8 ha | Tajikistan |
| 2020s | 17,767 ha | 16,063 ha | 1,703 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Sri Lanka or Tajikistan?
- Sri Lanka, at 16,919 ha against 16,004 ha in Tajikistan as of 2024.
- What is the difference in pulses, total — area harvested between Sri Lanka and Tajikistan?
- 915 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Sri Lanka and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Sri Lanka and Tajikistan rank globally for pulses, total — area harvested?
- Sri Lanka ranks 137th and Tajikistan ranks 138th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.